The first dish was Kale fried in oyster sauce. It costed 90 baht.

Next, Deep-fried spring rolls served with sweet and sour plum sauce. It's 60 baht.

The third main dish, which costed 150 baht, was Sour Chicken Soup.

There were 2 plates of rice - 15 THB each, 2 cups of black tea - 25 THB each and 1 bottle of drinking water - 10 baht. 

Money doesn't grow on trees, so I need to economize my expenses for the rest of this month.

Thanks to ENGLISH IN DIARY (2013) for the menu's English names.