แต่วันนี้เราทำสูตรนี้ Sweet and Sour Tomato Sauce: 2 tablespoons extra-virgin olive oil 2 garlic cloves, smashed 1 1/2 quarts crushed tomatoes 2 tablespoons white wine vinegar 1 tablespoon sugar Kosher salt and freshly ground black pepper
To make the sauce: Coat a 3-quart saucepan with the oil and place over medium heat. Add the garlic and saute for 1 minute. Add the tomatoes and cook, stirring occasionally, for 5 minutes. Add the vinegar and sugar; simmer, until the sauce thickens, about 5 minutes. Season with salt and pepper and remove from the heat.