Ingredients pork tenderloin 200 lettuce leaves 3 slice of green lemon 1 red chilies 5 peeled small garlic cloves 2 tb sugar 1 tb fish sauce 3 tb lemon juice 3 tb
Directions 1. Wash the lettuce and arrange on a serving plate. 2. Wash the pork and cut into slices about 1 cm thick. 3. Broil until done then cut crosswise into thin slices. 4. Arrange the pork over the lettuce on a serving plate. 5. Chop the chili and garlic well and put in a mixing bowl, add the sugar, fish sauce and lemon juice, and stir to mix, pour over the pork on a bed of lettuce on a serving plate, garnish with the lemon slices, and serve.
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ผู้ติดตามบล็อก : 116 คน [
